Dani’s Romaine Salad with Poppy Seed Dressing
1 head romaine or 1 bunch spinach (or combination)
Grated Swiss or Mozzarella cheese
Pomegranate
Craisins
Orange slices
Sugared pecans
Dressing:
¾ cup sugar
½ tsp. Salt
1/3 to ½ cup white vinegar
2 Tbsp. red onion
1 tsp. dry mustard
1 cup oil
3 tsp poppy seed
Sugared Pecans:
½ sq butter (1/4 cup)
½ cup sugar
1 ½ cups pecans
This is the recipe we used at the ward party last night. So many people asked me for the recipe, that I just decided to post it. Enjoy!
posted by Katie @ 4:20 AM
1 Comments:
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